Tucos Tacos Lounge

"Sustainability is first priority at Tucos - this is one of the reasons we're a vegan restaurant. We recycle and compost virtually ALL our waste." - Marc Browning, owner

Recognized Actions:

1. Tucos stopped using straws in their 4th month of business and have been straw-free for almost 4 years!

2. They don't offer plastic bags

3. All items used at their location are compostable or reusable

4. Don't offer candies in small plastic wrappers

Other Actions:

1. The restaurant generates on average no more than 4 garbage bags a week- even in peak summer season